This bread is a MUST make for fall. This is my second time making it and I seriously can't get enough of it. I came across this recipe on pinterest and love it so much that I had to repost it!
Ingredients: 1/2 cup melted coconut oil
1/2 cup plain greek yogurt
1/2 cup pumpkin puree
3/4 cup brown sugar, packed
1 large egg
2 ripe bananas
1 teaspoon vanilla
3/4 cup whole wheat flour
3/4 cup all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 shredded unsweetened coconut
1/2 semi sweet chocolate chips
Directions:
1. Preheat oven to 350 degrees and place rack in the center of the oven.
2. Whisk together dry ingredients
3. Whisk together wet ingredients in a separate bowl
4. slowly add dry ingredients into wet ingredents until well combined
5. pour batter into greased (i use coconut oil spray) loaf pan
6. Bake for 45-50 minutes until loaf is golden brown
then.... dig in!!
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