Here is yet again another awesome recipe using those delicious Quest Bars. These blondies are a delicious light sweet treat. They do take a little more time to make than all my other recipes, but I think it was so worth it. Most of the time to make these comes from the removing of the shells of the chickpeas. Other than the time used to prepare the chickpeas, these are super easy to make. Although this recipe already has a decent amount of protein coming from the Quest Bar and peanut butter, feel free to spice it up with adding your favorite protein power. For my version I decided to opmt out of using protein powder. These would also be great with a little topping off with some frozen greek yogurt or Artic Zero :) Hope y'all enjoy!
Ingredients:
- 1 can chickpeas rinsed and drained
- 1/2 cup natural peanut butter or almond butter
- 1/3 cup maple syrup (I used walden farms- no calories) or agave
- 2 eggs
- 2 tsp vanilla extract
- 1/4 tsp baking powder
- 1/2 tsp salt
- 2 tsp natural sweetener
- 1 white chocolate raspberry quest bar (GNC or Vitamin Shoppe)
Directions:
* Preheat oven to 350 degrees
* Drain, rinse, and remove shells of chickpeas
* Mix all ingredients expect quest bar in food processor
* Break apart 3/4 of quest bar into pieces and fold into batter
* Pour mixture into greased (coconut oil spray) 8x8 pan
* Sprinkle remaining quest bar pieces over mix
* Bake for 17 minutes
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